Best Scallops Sashimi Platters in the US (2026)
13 platters across 7 cities β avg $25
Looking for the best scallops sashimi platter? We've found 13 sashimi platters featuring scallops across 7 cities in the US. Scallops is a popular choice for sashimi platters. The average price for a sashimi platter featuring scallops is $25. Compare scallops sashimi platters from restaurants and stores nationwide in our 2026 guide.
Scallops Sashimi Platter Prices by City
How much does a scallops sashimi platter cost? Here's a price comparison across US cities:
Seattle, WA: 1 platter, avg $8
New York, NY: 1 platter, avg $45
Boston, MA: 1 platter, avg $22
Top-Rated Scallops Sashimi Platters
These are the highest-rated sashimi platters featuring scallops:
1. Sashimi-grade Fish (for home preparation) at New Deal Fish Market, Boston β 4.8-star rating
2. Sashimi Selection at Yama Sushi Marketplace, Los Angeles β 4.8-star rating
3. Sashimi at Sushi Masa Westheimer, Houston β 4.8-star rating
4. Japanese Fresh Scallops U10 (EA) at Local Market, Seattle ($7.99) β 4.7-star rating
5. The Sashimi Platter at Matoi, San Diego β 4.7-star rating
Where to Buy Sashimi-Grade Scallops Online
Can't find a good scallops sashimi platter near you? You can buy sashimi-grade scallops online and make it at home. A growing number of online seafood suppliers ship flash-frozen, sashimi-grade scallops overnight in insulated packaging, so you get restaurant-quality scallops anywhere in the US.
When buying scallops sashimi-grade online, check three things: (1) the seller explicitly labels the fish "sashimi-grade" or "sushi-grade" and states it was frozen to FDA parasite-destruction guidelines, (2) overnight or 2-day shipping with gel packs so the fish stays cold, and (3) clear sourcing and a catch or harvest date. Compare price per pound, minimum order size, and shipping cost β buying scallops online is usually cheaper per serving than a restaurant scallops sashimi platter once you split a larger order.
See our guide on where to buy sushi-grade fish online for the criteria to compare suppliers, then learn how to slice and plate it on our how-to-make-a-sashimi-platter guide.
What to Look for in a Scallops Sashimi Platter
When choosing a scallops sashimi platter, freshness is the most important factor. A quality scallops sashimi platter should have vibrant color, firm texture, and a clean ocean scent. Many sashimi platter restaurants source their scallops daily to ensure the best sashimi platter experience. A well-prepared scallops sashimi platter will be sliced to the proper thickness β not too thin and not too thick β to highlight the natural flavor of the scallops. Whether you order a scallops sashimi platter for dine-in, takeout, or delivery, always choose a sashimi platter from a restaurant with high turnover to guarantee freshness.
How to Order a Scallops Sashimi Platter
Ordering a scallops sashimi platter is easy once you know what to look for. Most restaurants offer a scallops sashimi platter as part of a mixed sashimi platter or as a standalone scallops sashimi platter option. If you want a sashimi platter focused on scallops, ask for a scallops-only sashimi platter or a sashimi platter with extra scallops. For parties and events, many restaurants offer large scallops sashimi platter options that serve 4β10 people. A party-size scallops sashimi platter typically costs more but offers better value per piece. You can also find scallops sashimi platter options at grocery stores and fish markets for a more affordable sashimi platter experience.
Best Time to Order a Scallops Sashimi Platter
The quality of a scallops sashimi platter can vary by season. scallops sashimi platter quality peaks when the fish is in season and naturally fattier. Many sashimi platter restaurants adjust their scallops sashimi platter offerings based on seasonal availability. For the best scallops sashimi platter experience, ask your server about the current scallops sourcing. A seasonal scallops sashimi platter may feature different scallops preparations depending on the time of year, making each scallops sashimi platter visit a unique experience.
All Scallops Sashimi Platters
Local Market
$8Japanese Fresh Scallops U10 (EA)
New Deal Fish Market
See menu βAmazingly fresh sushi-grade fish available for purchase, consistently high quality over many years. Staff provides suggestions and prepares fish (cutting, cleaning, skinning) upon request. Includes salmon, tuna, hamachi, and scallops, with scallops being exceptionally sweet and buttery when eaten raw.
Osakana East Village
$45β$90High-quality sashimi sold by weight, with a minimum order of 1/4 pound. Customers can select from various fresh fish and seafood options, including different cuts of tuna. Ideal for recreating an omakase vibe at home.
IZAKAYA Taberu Japanese Restaurant
See menu βAn amazing and super tender sashimi platter featuring albacore, yellowtail, scallops, tuna, and salmon.
Matoi
See menu βA platter featuring several seasonal fresh fish slices, with standouts including fresh scallops, bigeye tuna from Hawaii, Spanish toro, and raw sweet shrimp. Described as a 'great spread'.
Nijiya Market
See menu βHighly recommended seasonal special featuring delicious scallops and a lot of crab.
Kuma on Valencia
See menu βA premium chirashi bowl described as having all the fixings of their regular chirashi plus extra delicacies like toro, uni, and scallops. Reviewer found portions small for the premium price.
Tora Japanese Restaurant
$22A mixed dish, perfect for first-timers wanting to try everything. The sashimi was indeed quite fresh, with a firm yet tender texture. Reviewer noted the sea urchin wasn't smooth enough, and the salmon and tuna were too lean, lacking in fat aroma. The rice itself was also lightly seasoned, becoming dry and less smooth towards the end.
Genki Ya - Boston
See menu βA fabulous and fresh sashimi plate, with salmon and scallops described as 'melt in your mouth'. Reviewers shared it and each had miso soup.
Gyo Gyo En
See menu βA sashimi platter featuring 5 types of fish. Reviewer found the salmon, hamachi, and scallops to be okay, but the tuna was cold in the center and flavorless.
Yama Sushi Marketplace
See menu βA selection of fresh, restaurant-quality sashimi pieces. Customers can pick their desired types, which are often sliced on the spot, or choose from premade options. Known for being top-notch, fresh, and reasonably priced.
Sakabayashi Sushi Tavern by SUSHIRO
See menu βReviewers mention various raw fish items like toro, tuna, uni, and scallops. Some noted issues with tuna cuts having too much tendon, while others praised the quality of toro and freshness of fish generally.
Sushi Masa Westheimer
See menu βFresh and flavorful sashimi. The scallops were described as outstanding, large, high-quality, and served sliced. Wasabi Tako (raw octopus) was noted as being too salty.